Ingredients
To make these crispy salmon bites with that irresistible bang bang sauce, you only need a handful of pantry staples and fresh salmon. Here’s everything you’ll need:
For the Salmon Bites:
- 1 lb fresh salmon fillet, skin removed and cut into 1-inch chunks
- 1/2 cup cornstarch (or arrowroot powder for gluten-free)
- 1/2 teaspoon salt